The main active ingredient in green coffee bean extract is chlorogenic acid. Chlorogenic acid is known for its antioxidant properties and has been found to have various health benefits. It may help support weight management by boosting metabolism and reducing the absorption of carbohydrates from the digestive tract. Additionally, green coffee bean extract may promote cardiovascular health by helping maintain healthy blood pressure levels and improving blood vessel function. It is also believed to have potential anti-inflammatory effects and may contribute to liver health.
Pyrroloquinoline Quinone (PQQ), also known as Methoxatin, is a unique and potent redox cofactor that plays a crucial role in cellular energy production. As a potent antioxidant, PQQ can protect cells from oxidative damage, which is associated with aging and various chronic diseases. Additionally, PQQ has been shown to enhance mitochondrial function, leading to increased cellular energy production and improved overall energy metabolism.
Keratin is an extremely powerful protein that is the main component of skin, hair, nails, hooves, horns and teeth. The hydrolyzed keratin protein is the active ingredient of a variety of cosmetics, such as hair care products and nail care products, as well as active ingredients for the production of professional hair care cosmetics.
Copper peptide powder is a compound that combines copper ions with small protein fragments called peptides. It is commonly used in skincare formulations due to its potential benefits for skin health and appearance.
Butterfly pea flower powder is one of the best natural blue pigments for beverages and food. It is made from dried flowers of Clitoria ternatea, also known as blue pea, butterfly pea, Asian pigeonwings, bluebell vine, cordofan pea, and Darwin pea.
This product is a white powder. It is the only natural active polysaccharide with cations, known as the "sixth life element of the human body." It is insoluble in water but soluble in acetic, nitric, and hydrochloric acid aqueous solutions.
Milky white/slightly yellow powder, quickly soluble under acidic conditions. The density of high-density chitosan is 2-3 times higher than that of ordinary chitosan. High-density chitosan has a short gastric dissolution time and can dissolve quickly under gastric acid conditions. After absorbing oil and cholesterol, it flocculates under alkaline conditions when passing through the intestines and is not absorbed, so it is excreted from the body to achieve the health care purposes of weight loss and lowering blood lipids.
This product is in the form of slightly yellow flakes or powder. It is insoluble in water, but soluble in acetic acid, nitric acid, and hydrochloric acid aqueous solutions.
This product is chitosan for pharmaceutical use, a white powder, which has the functions of improving the body's immunity, coagulation and anticoagulation, anti-tumor, insecticidal and anti-infection, medical fiber and artificial tissue material, lipid-lowering and cholesterol-lowering, etc.
L-5-Methyltetrahydrofolate calcium, also known as L-Methylfolate, is the active form of folate that is naturally present in the body. It is a stable and bioavailable form of folate, essential for various metabolic processes in the body. This particular compound combines the benefits of folate and calcium, playing a crucial role in supporting overall health and well-being.
L-Se-methylselenocysteine (L-SeMC) is a natural L-type selenium-containing amino acid and a methylated derivative of selenocysteine, the 21st essential amino acid for the human body. It was first isolated from Astragalus in 1960. It is widely found in selenium-rich plants such as broccoli, garlic, onion, wild leek, etc., and is the best source of selenium for human nutrition. It is an easily absorbed form of organic selenium with multiple effects such as tumor inhibition, anti-oxidation, anti-aging, auxiliary treatment of cardiovascular diseases, detoxification, etc.
N-Acetyl-D-Glucosamine is a naturally occurring amino sugar that is derived from glucose. It is commonly found in the exoskeletons of crustaceans and other arthropods. This compound is a key component of the chitin structure, a polysaccharide abundant in the shells of crustaceans. N-Acetyl-D-Glucosamine is widely used in dietary supplements, skincare products, and pharmaceuticals.