Biotin, also known as vitamin H or coenzyme R, is a water-soluble B-vitamin (vitamin B7). D-Biotin participates in lipid and protein metabolism and helps convert food into glucose, which the body can use as energy. It is also important for maintaining skin, hair and mucous membranes.
Calcium gluconate(CAS 299-28-5) is an important organic calcium, which is mainly used as calcium fortifier and nutrient, buffer, curing agent and chelating agent in food.
Monascus red is a natural food coloring obtained by using Monascus fermentation or extracted from red yeast rice. Monascus red is used in cakes, candies, cooked meat, tofu skin, ice cream, biscuits, etc.
Phycocyanin is a natural food coloring. It is the only natural blue pigment approved by the US FDA. The European Union has listed phycocyanin as a color food raw material, and its use in food is not restricted. Phycocyanin can also be used as raw materials for medicines and health products, cosmetics, and biochemical reagents.
Beta Cyclodextrin is a cyclic oligosaccharide composed of seven glucose units, forming a cone-shaped molecular structure. It is a white, odorless powder with excellent solubility in water. Beta Cyclodextrin finds diverse applications across industries such as pharmaceuticals, food and beverage, cosmetics, and agriculture. In the pharmaceutical industry, it is used to improve the solubility and stability of poorly soluble drugs, enhance drug delivery systems, and reduce side effects.
As a commonly used food additive and flavoring agent, DL-malic acid is widely used in jelly and fruit-based foods to help the absorption of food and improve appetite. As an acidity regulator, it can be used instead of citric acid.
Soy lecithin is made from non-GMO soybeans. Soy lecithin is a vital multifunctional active substance that can be used in the manufacture of various foods, cosmetics, pharmaceuticals, medical care and animal feed, and other wide-ranging industrial applications.
Soy isoflavones are used as raw materials for food, health products and medicines, and can be made into a variety of anti-cancer drugs and health products. It is mainly used to prevent menopausal syndrome and osteoporosis in middle-aged and elderly people, and is beneficial to improve the quality of sexual life.
Kojic acid dipalmitate is a modified Kojic acid derivative. As a fat-soluble whitening active agent, Kojic acid dipalmitate is easier to formulate, and can be absorbed more effectively by the skin, and at the same time it brings good skin The moisturizing effect.
Sorbitol is widely used in daily chemical industry, food industry and pharma industry, such as toothpaste, cosmetics, candies, icecreams, biscuits, etc.
Trehalose, also known as α-trehalose, has broad application prospects in the fields of food, health products, cosmetics, medicine, molecular biology and agriculture.
L-carnitine is an amino acid-like substance naturally present in the human body. It has the function of transporting fat to mitochondria and accelerating the burning and decomposition of fat, so that consumers can achieve the effect of slimming and slimming, and have no toxic side effects on the human body.