Nutritional Ingredients,Anhui Keynovo Biotech Co.,Ltd.

Food Grade Vitamin D3 Powder

Vitamin D3 is a fat-soluble vitamin, known as the "sunshine vitamin". It is the most important form of the vitamin D family. It mainly regulates the calcium and phosphorus metabolism in the body. Vitamin D3 is produced by 7-dehydrocholesterol in the skin. Converted from ultraviolet radiation.
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Vitamin E Oil

Natural vitamin E has the effects of light spots and whitening, prevention of skin aging, regulation of endocrine, prevention of three highs and thrombosis, so it is widely used in food, nutrition and health products and cosmetics and other fields.
- Vitamin E Oil
- Dl-Alpha-Tocopherol
- Natural Vitamin E
- CAS 59-02-9
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L-arginine Powder CAS 74-79-3

Arginine is one of the essential amino acids for the human body. It can improve immunity, promote wound healing, treat cardiovascular diseases, prevent diabetes and so on.
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Soy Peptide Powder

Soy peptide is a polypeptide mixture obtained by acid or enzymatic hydrolysis or separation and purification of soybean protein. It is mainly small molecular peptides, and also contains a small amount of large molecular peptides, free amino acids, sugars and inorganic salts. Below 5000u. The protein content of soybean peptide is about 85%, and its amino acid composition is the same as that of soybean protein. The essential amino acid is well balanced and rich in content.
- Soy Peptide Powder
- Soybean Peptide Powder
- Organic Soy Peptide
- CAS 107761-42-2
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Soy Isoflavone Powder CAS 574-12-9

Soy isoflavones are used as raw materials for food, health products and medicines, and can be made into a variety of anti-cancer drugs and health products. It is mainly used to prevent menopausal syndrome and osteoporosis in middle-aged and elderly people, and is beneficial to improve the quality of sexual life.
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Calcium Gluconate Powder

Calcium gluconate(CAS 299-28-5) is an important organic calcium, which is mainly used as calcium fortifier and nutrient, buffer, curing agent and chelating agent in food.
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Spirulina Powder

Spirulina is rich in nutrition and has many functions such as anti-tumor, anti-virus, anti-radiation, regulating blood sugar, anti-thrombosis, protecting liver, and improving human immunity. It has become one of the important health products for people.
- Spirulina Powder
- Organic Spirulina Powder
- Green Spirulina Powder
- CAS 724424-92-4
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L-Alanine Powder

L-alanine is a non-essential amino acid for the human body. It is used as a preservative, flavoring and low-alcohol alcohol in food and beverage, and it is used in medicine to synthesize amino acid infusion.
- L-Alanine Powder
- Food Grade L-Alanine Powder
- Amino Acid L-Alanine
- CAS 56-41-7
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Guanosine 5′-monophosphate Disodium Salt

Guanosine 5′-monophosphate Disodium Salt is a more economical and effective umami enhancer. It is one of the main flavor components of instant noodle seasoning packages, condiments such as chicken essence, chicken powder and soy sauce.
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Sodium Erythorbate Powder

Sodium erythorbate is a food additive mainly used in meat, poultry and soft drinks. As an antioxidant that is structurally related to vitamin C, it helps to improve flavor stability and prevent the formation of carcinogenic nitrosamines.
- Sodium Erythorbate
- Sodium D-isoascorbate
- D-isoascorbic Acid Sodium
- CAS 6381-77-7
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D-Isoascorbic Acid Powder

Erythorbic acid is a food antioxidant used predominantly in meats, fish products and frozen products. As an antioxidant structurally related to ascorbic acid, it helps improve flavor stability and prevents the formation of carcinogenic nitrosamines.
- D-Isoascorbic Acid Powder
- Erythorbic Acid Powder
- Food Grade Erythorbic Acid
- CAS 89-65-6
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Cholecalciferol Vitamin D3 Powder

Vitamin D3 (cholecalciferol) is the most important form of the vitamin D family. It mainly regulates calcium and phosphorus metabolism in the body. Vitamin D3 is converted from 7-dehydrocholesterol in the skin by ultraviolet radiation.
- Cholecalciferol Powder
- Vitamin D3 100000 IU Powder
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