Pharmaceutical Grade Chitosan Powder

Chitosan can be used as a binder, moisturizing agent, clarifying agent, filler, emulsifier, glazing agent, and thickening stabilizer in the food industry. As a functional oligosaccharide, it can reduce cholesterol and improve immunity. In industry, chitosan is extracted by enzymatic or acid hydrolysis of shrimp or crab shells. 1. As an immobilized enzyme carrier 2. As a food additive 3. As a food packaging film 4. For food preservation

This product is a white powder. It is the only natural active polysaccharide with cations, known as the "sixth life element of the human body." It is insoluble in water but soluble in acetic, nitric, and hydrochloric acid aqueous solutions.

Milky white/slightly yellow powder, quickly soluble under acidic conditions. The density of high-density chitosan is 2-3 times higher than that of ordinary chitosan. High-density chitosan has a short gastric dissolution time and can dissolve quickly under gastric acid conditions. After absorbing oil and cholesterol, it flocculates under alkaline conditions when passing through the intestines and is not absorbed, so it is excreted from the body to achieve the health care purposes of weight loss and lowering blood lipids.

This product is in the form of slightly yellow flakes or powder. It is insoluble in water, but soluble in acetic acid, nitric acid, and hydrochloric acid aqueous solutions.

L-malic acid is easily absorbed by the human body, so as an excellent food additive and functional food, it is widely used in food, cosmetics, medical and health products and other fields.

Carnosine is a naturally occurring dipeptide composed of the amino acids beta-alanine and histidine, known for its potent antioxidant and anti-aging properties. Carnosine is often used in dietary supplements and skincare products due to its ability to reduce the formation of advanced glycation end-products (AGEs), which are linked to aging and chronic diseases. By neutralizing harmful free radicals and supporting cellular repair processes, carnosine helps to enhance skin elasticity, reduce wrinkles, and support brain health. Its versatile benefits make it a valuable addition to health and beauty regimens aimed at improving both physical and cognitive vitality.

Natural vitamin E has the effects of light spots and whitening, prevention of skin aging, regulation of endocrine, prevention of three highs and thrombosis, so it is widely used in food, nutrition and health products and cosmetics and other fields.

Scrophulariaceae, commonly known as Green Ginseng, is a plant family that encompasses a variety of species known for their medicinal properties. Extracts derived from Scrophulariaceae plants have gained recognition for their potent health benefits and versatile applications. Green Ginseng Extract, a derivative of the Scrophulariaceae plant family, is a powerful botanical ingredient that has been used for centuries in traditional medicine. It contains a diverse range of bioactive compounds, including saponins, flavonoids, and polysaccharides.