Wholesale Spirulina Supplier,Spirulina Supplier Manufacturers,Spirulina Supplier Suppliers

What is Chitosan Fiber? Jun 23, 2021
Chitosan is also called chitin. It is a kind of glucosamine polymer containing cationic glucosamine extracted from crab and shrimp shells through modern high-tech processing. Chitosan is the second largest natural bio-organic resource in nature after cellulose. Known as "the guardian of human immunity", "the sixth vital element necessary for the human body today" and so on. Chitosan fiber is a pol...
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Comparison of Collagen Ingredients and Odor Removal Methods Jul 23, 2021
Collagen in the production process will produce a unique smell, but not without a solution. There are two kinds of collagen on the market today, one is the dark color and heavy smell, mainly fresh animal skin production: there is a light color and almost no smell, mainly through gelatin hydrolysis preparation or animal skin in the process after a long time high temperature and pressure (gelatin ma...
Why Erythritol is So Popular? Sep 09, 2021
Today, China is the world's largest producer and exporter of synthetic sweeteners. More than 100 years ago, chemist Constantin Fahlberg once had a big fight with his cook while eating dinner at home. He thought the bread was too sweet for the day, while the cook was so convinced of his cooking skills that he insisted he had put just the right amount of sugar. Fahlberg was furious to find that the ...
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- CAS 149-32-6
Spirulina -- the Hot Product For Chlorophyll Beauty Nov 03, 2021
Recently, TikTok has been abuzz with the "chlorophyll beauty" craze. The #chlorophyll has reached a total of around 400 million interactions. Although chlorophyll beauty is not yet scientifically proven, its "high popularity" is expected to make it a popular beauty ingredient. According to TikTok, the average weekly searches for chlorophyll have increased by 330% compared to last year, placing it ...
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Innovative Prospects for Natural Preservatives Apr 24, 2022
A new generation of preservatives made from natural extracts is attracting attention for their potent antimicrobial properties. At the same time, more and more consumers are looking to reduce the use of artificial additives in food products, so natural preservatives may become the future mainstream in this field. In response to the growing pressure to preserve natural foods, manufacturers are acti...
2022 Annual Popular Color - Periwinkle Blue Jul 07, 2022
2022 Annual Popular Color - Periwinkle Blue The international color authority Pantone released the 2022 annual popular color - periwinkle blue (PANTONE 17-3938 Very Peri), which is a blue to purple hue, can give people a gentle and comfortable visual effect. However, if this as the main color of food (especially drinks), I think few people will like it. Because studies have shown that blue-toned f...
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What are the benefits of spirulina? Dec 02, 2022
Spirulina is a multicellular algae organism with cell walls without cellular membranes and very little cellulose, such a structure makes the nutrients of spirulina extremely easy to be absorbed by the human body. The net protein utilization rate (NPU) of green A spirulina is 53-68% and the digestibility rate is 83-95%, which makes it easy for even the elderly and children with poor digestion and a...
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What Surprises Can Spirulina Bring? Dec 09, 2022
The nutritional value of spirulina: 1. Spirulina contains chlorophyll A, which has a unique hematopoietic and blood-purifying function. The safety and high digestibility of Spirulina: In 1980, Dr. Chamorro published a 60,000-word study proving that Spirulina is safe and non-toxic to consume and is a safe health product. 2. Spirulina contains chlorophyll A, which has its unique function of hematopo...
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- beta carotene
Top 5 Health Benefits of Spirulina Jan 06, 2023
Spirulina is an alga that grows naturally in mineral-rich waters. Typically sold as a dark-green powder and intended for use as a food supplement. 1. Source of antioxidants A process called oxidation can lead to ongoing inflammation and damage to cells, which may over time lead to chronic disease and potentially cancer. Spirulina is packed with antioxidant compounds, one of which, phycocyanin, is ...
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- CAS 724424-92-4
Spirulina: The Superfood with a Rich History and Promising Health Benefits May 05, 2023
Spirulina: The Superfood with a Rich History and Promising Health Benefits Spirulina is a blue-green algae that is believed to be one of the oldest life forms on Earth. With its rich history and numerous health benefits, it’s no wonder that spirulina has been dubbed a superfood. The Aztecs were among the first to recognize the potential of spirulina. They used it as an endurance-booster, and legen...
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- CAS 724424-92-4
Harnessing the Potential of Spirulina Powder and Inulin: A Comprehensive Approach to Weight Loss Sep 15, 2023
Achieving weight loss is a paramount goal for many individuals on their quest for a healthier lifestyle. Recently, the natural ingredients spirulina powder and inulin have gained recognition for their potential contributions to weight management. In this article, we will delve into the advantages, mechanisms of action, and versatile applications of spirulina powder and inulin as valuable tools in ...
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Is Pea Protein Good for You? Dec 08, 2023
Pea protein is indeed good for humans and has gained popularity as a plant-based protein source. Pea protein is derived from yellow peas and is rich in essential amino acids, including lysine, arginine, and branched-chain amino acids. It is also naturally gluten-free and hypoallergenic, making it suitable for individuals with dietary restrictions or sensitivities. Pea protein offers several health...
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