Wheat gluten is separated and extracted from high-quality wheat by three-phase separation technology. It contains 15 kinds of essential amino acids and has many characteristics such as strong water absorption, viscoelasticity, extensibility, film formability, adhesion thermocoagulability, liposuction emulsification and so on.
Organic pea protein is made from high-quality organic non-GMO peas. The process includes separation, homogenization, sterilization and spray drying. The protein content is more than 80%, with good gelatinization and water solubility, including dispersibility, stability and solubility.
The power of soy is here in our isolated soy protein powder! Fuel your workouts with this non-dairy, non-GMO alternative to whey protein. This high-quality protein source provides vegans and vegetarians with essential amino acids for muscle growth and development. It is also ideal for anyone with a lactose intolerance. Use isolated soy protein powder in beverages, energy bars, and more!
Soybean Protein Powder, also known as soy protein isolate, is a concentrated form of protein extracted from soybeans. It is rich in essential amino acids, making it a popular plant-based protein source.