L-Malic Acid Powder

L-malic acid is easily absorbed by the human body, so as an excellent food additive and functional food, it is widely used in food, cosmetics, medical and health products and other fields.

CAS #:
97-67-6
Certificates:
ISO9001/Kosher/Halal
Specifications:
BP/USP/FCC

Inquiry now

Product Detail

Product Description
Chemical Name: L-(-)-Malic Acid
CAS No:97-67-6
Molecular Fomula: C4H6O5
Molecular weight: 134.09
Appearance: COLORLESS CRYSTELLINE
Assay:99%MIN

Function
1. L-malic acid is an essential organic acid for the human body and an ideal food additive for low calorie.
2. Beverage (various refreshing drinks): Soft drink prepared with L-malic acid to quench your thirst and taste, with apple acidity, close to natural juice.
3. L-malic acid is a circulating intermediate of biotricarboxylic acid. It tastes close to natural juice and has a natural aroma. It produces lower calories and taste better than citric acid, so it is widely used in alcohol, beverages and jams. Among the various foods such as chewing gum, there is a tendency to gradually replace citric acid.
4. L-malic acid contains natural moisturizing ingredients and has a skin care effect.

5. L-malic acid can be used to treat liver diseases, anemia, low immunity, uremia, hypertension, liver failure and other diseases, and can reduce the toxic effects of anticancer drugs on normal cells; it can also be used for preparation and synthesis of deworming Agent, anti-tartar agent, etc.

Application

1. Keep the juice natural flavor and color perfect, a new additive for health drink
2. It is balanced tiredness and strengthen liver, kidney and heart function
3. It has strengthen digest, reduce bad cholesterol, keep natural pressure and blood sagar level and make skin smooth, moist.
4. Applied for: Fruit-juice, red wine, acidophilus milk, ice butterfat, vinegar and soft-sugar etc

Leave A Message

If you are interested in our products and want to know more details,please leave a message here,we will reply you as soon as we can.

Subject : L-Malic Acid Powder

Related Tags :

Related Products

DL-Malic Acid Powder CAS 617-48-1

As a commonly used food additive and flavoring agent, DL-malic acid is widely used in jelly and fruit-based foods to help the absorption of food and improve appetite. As an acidity regulator, it can be used instead of citric acid.

Organic Coltsfoot Leaf Extract Powder

Coltsfoot Extract is derived from the leaves and flowers of the Coltsfoot plant (Tussilago farfara). This natural extract has been used in traditional medicine for its therapeutic properties and healing benefits.

Organic Polyporus Umbellatus Extract

Polyporus Extract, derived from the Polyporus fungus, is obtained from the fungus's fruiting body. It contains active compounds like polysaccharides, triterpenoids, and sterols, contributing to its medicinal effects. It possesses immune-stimulating, and antioxidant properties, offering various health benefits.

factory supply 1,5-Hexadiene with good price

Introduction 1,-Hexadiene is an organic compound with the molecular formula C6H10. It is a colorless liquid that consists of a six-carbon chain with two conjugated double.

Hot Sale Cytidine 5-monophosphate Powder

Cytidine 5'-monophosphate (CMP) is a nucleotide consisting of a ribose sugar, a phosphate group, and the nitrogenous base cytosine. It is a fundamental molecule involved in various biological processes, including the synthesis of nucleic acids and the regulation of cellular functions. CMP plays a crucial role in cell metabolism and serves as a building block for RNA and DNA synthesis.

NMN Powder Beta-Nicotinamide Mononucleotide

NMN can be naturally synthesized in cells, and can also be derived from a variety of foods, including broccoli, cabbage,cucumber,edamame, avocado and the like. In humans, NMN is a precursor of synthetic NAD+, and its physiological function is mainly manifested by increasing NAD+ levels.

Lactic Acid Bacteria Lactiplantibacillus plantarum YS1

Lactobacillus Plantarum YS1 is a probiotic strain of bacteria that belongs to the Lactobacillus genus. It is isolated and cultivated under controlled conditions to ensure its purity and potency. Lactobacillus Plantarum YS1 is known for its robustness and ability to survive harsh conditions in the gastrointestinal tract, making it an ideal choice for probiotic supplementation.