Mogroside extracted from monk fruit (Luo Han Guo) is an ideal low-calorie natural sweetener and has been widely used in beverage and food additive industries.
Lysozyme is a special role in microbial cell wall hydrolysis enzyme, also called cell walls dissolve enzyme. Widely distributed in nature, including egg qing dynasty of egg white lysozyme total protein 3.4% - 3.5%, is the typical representative of lysis enzymes, but also to know the clear one of lysozyme.
D-Glucosamine Sulfate 2NaCl is a compound comprising D-glucosamine sulfuric acid and two molecules of sodium chloride. It is a crystalline substance with high solubility in water and is commonly used in the manufacture of dietary supplements and pharmaceuticals.